INDOCHINAKINGS

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Friday, September 17, 2021

INDOCHINAKINGS

Member of WorldKings

Nguyễn Ngọc Minh Hằng

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The Journey To Promote New Records In Indochina (P.51) – Bon Chroat Preah Nongkoal (Cambodia): The olny Royal Plowing Ceremony in Indochina

This holiday marks the start of the rainy season with feasts and prayers in the hope of a bountiful harvest. In the ceremony, chanting monks...

Special cuisine around the world (P.3) – Sushi: The traditional Japanese rice dish

Sushi is the combination of the words “su” and “meshi”. In English, this means vinegar and rice. Sushi refers to the slightly sweet, vinegared...

Special cuisine around the world (P.2) – Bulgogi: The tasty Korean grilled meat

The dish originated from northern areas of the Korean Peninsula but is a very popular dish in South Korea where it can be found...

Special cuisine around the world (P.1) – Kimchi: Korean pickled cabbage

While you’re probably familiar with the most common version, paechu kimchi, made with napa cabbage, there are actually over 100 different varieties of this...

The Journey To Promote New Records In Indochina (P.50) – Sayabouly elephant festival (Laos) : The biggest annual elephant festival in Indochina

As a living icon with important symbolic connotations and historical associations in Laos, the elephant is an animal dear to the hearts of the...

The Journey To Promote New Records In Indochina (P.49) – Sen Dolta (Cambodia) : Unique annual filial festival of the Khmer community in Indochina

According to Khmer’s customs, every year from 29 August to the first day of the 9th lunar month, people celebrate the Sen Dolta or...

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